by Those Coffee People
Sweet with a distinct taste of anise flower, sugar cane and almond notes.
Process: Anaerobic Fermentation in Bioreactor
Production Capacity Harvest: 5 TON
Project Name: Monteblanco
Altitude: 1750 – 1900
Variety: Purple Caturra
Best Roast: Medium roast
Preparation Suggestion: Origami, Kalita, Chemex (Drip methods)
Why Choose this Coffee?
Your clients will have an extraordinary experience when they drink our culturing process coffees and with the plus that is all-natural, without any artificial add-ins. The cupping profiles are unique and at the same time, it reminds the consumer about similar flavors such as mint, passion fruit, and pineapple. If you want to have coffees that outstand from the regular market, culturing coffees is your best option.
Special Farming Practices
The culturing process is unique, a special fermentation process that was carefully designed by the Monteblanco farm. During this process, the producer uses natural ingredients such as fruits, once the fermentation process is finished the drying process started.
Why Support the Farmer
Beyond increasing the sales of Montablanco, Claudia focuses more on con creating decent and fulfilling jobs while producing excellent coffees and not harming the environment. For this, TCP n comparison to the FNC buy rate, pays 338% above fair market value, also Claudia contributes to reducing inequalities through formal employment generation.
Unique History of Culturing:
Notes: Beautiful and fresh herbal profile with coriander seed, mint and lime. Aromatic notes like ginger and tangerine peel.
- Spring Lemonade
Notes: Fresh notes of peppermint with the sweetness of honey. Beautiful lemon and floral lavender taste and extremely balanced and delicate acidity.
- Spice Queen
Notes: Spiced profile with notes like cardamom, clove and cinnamon. Sweet like panela, chocolate and delicate notes of lavender.
Notes: Sweet and fruity notes like pineapple syrup and other red fruits like raspberry.
Notes: Sweet cupping profile with a distinct taste of anise flower, supported by sugar cane and almond notes.
- Passion Fruit
Notes: Herbal and aromatic profile with solid notes of passion fruit, basil, lemon balm and lemongrass. chocolate notes and sweet aftertaste.
With this Coffee we Impact the Following SDGs:
In comparison to the FNC buy rate, TCP pays 338% above fair market value.
Claudia contributes to reducing inequalities through formal employment generation.